Ingredients
Serves: 4
2 large avocados, pitted and flesh scooped out
1-4 cloves garlic, depending on how garlicky you like it, peeled
½ teaspoon lemon zest
¼ cup olive oil, or melted refined coconut oil
juice of one lemon
1 tablespoon nutritional yeast
salt, to taste
4 servings pasta
toppings & proteins, as you like
Preparation
